Potato Starch MOBILE
Potato Starch
Potato Starch basically is starch extracted from potatoes. To extract the starch, the potatoes are crushed, so the starch grains are released from the cells.Potato Starch is a very refine type of starch, containing minimal amount of protein and fat. This gives the powder a clear white color.
Potato Starch commonly used for :
- Substitute for tapioca and corn starch for thickening soup and sauces
- As a binder in the meat and sausage industry
- For making snacks, vermicelli, and noodles
- Used in the preparation of prepacked grated cheese, to reduce sweating and binding
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HALAL Certified
Net Weight 25kg in Paper Bag
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